Planting Wasabi In The Garden Autumn 2018 and Amendment Experiment

For more information on planting wasabi, please visit the following: http://www.thewasabistore.com/wasabi-plant-starts/

This video re-plants two existing wine barrels with wasabi plant starts (seedlings). We use the recommended media which is standard potting soil and whatever nutrient amendment you have available. In our experiment, one barrel is amended with 1/2-inch pumice for added drainage. We will have photo updates of the plants in months to come. Thank you for watching! ~Markus Mead, Co-Founder and Farmer, Oregon Coast Wasabi.

Barrel A: No pumice. Showing the potting soil and nutrients only.

Barrel B: Pumice and nutrients. Showing planted with the wasabi plant starts; bare root.

Barrel B: closeup of a planted wasabi plantlet.

Barrel A: No pumice showing planted with plant starts.

New Video by Markus Mead the Wasabi Ambassador About Our Brand New All-Purpose Wasabi Seasoning Salt!

Check out this video about our brand new All-Purpose Wasabi Seasoning Salt by Markus Mead the Wasabi Ambassador!

Here is the link you need to get your packet of Oregon Coast Wasabi All-Purpose Wasabi Seasoning Salt - www.thewasabistore.com/shop/all-purpose-wasabi-seasoning-salt-original  

For more information about Markus Mead the Wasabi Ambassador got to - http://www.thewasabistore.com/the-wasabi-ambassador-1/

Introducing Our All-Purpose Wasabi Seasoning Salt!

Introducing Our All-Purpose Wasabi Seasoning Salt!

We are thrilled to announce that we now have All-Purpose Wasabi Seasoning Salt!

 We are offering two flavors – Original and Lemon.

 Our All-Purpose Wasabi Seasoning Salt is now available for you to purchase.

 Here are the links –

Original – www.thewasabistore.com/shop/all-purpose-wasabi-seasoning-salt-original

Lemon – www.thewasabistore.com/shop/all-purpose-wasabi-seasoning-salt-lemon

Please use the Discount Code - “SEASONINGSALT”  at check out. This will save you the equivalent of 30% off shipping.

 Our All-Purpose Wasabi Seasoning Salt has many uses! We love it sprinkled on salad, popcorn, eggs, mashed potatoes, steak, chicken, fish and more!

 You can also as a dry rub for meat, and as a rim salt for cocktails!

This is a premium wasabi salt made with Kosher salt, and Oregon-grown freeze-dried wasabi and lemon peel.

 Please see the label for the complete list of ingredients. Pricing details - one 2 oz bag is $12.00

 We are bringing the zest and joy of wasabi flavor to your favorite dishes!

Sincerely,

 Jennifer

 Jennifer Bloeser

CEO and Co-Founder Oregon Coast Wasabi

Write here… 

Planting Wasabi in The Fall

Planting Wasabi in The Fall

One of the questions that we get asked is -  Can Wasabi be planted in the fall?  

The answer is “Yes!” you can plant wasabi in the fall!

In much the country during the fall the temperatures will be between 80 degrees and 32 degrees – temperatures between which wasabi does very well!

If you would like to order Wasabi Plant Starts so you can Grow Wasabi in Your Backyard see this link here - www.thewasabistore.com/shop/wasabi-plantlet

For More Information about growing Wasabi check out these two Oregon Coast Wasabi articles -

You Can Grow Wasabi In Your Back Yard
 www.GrowWasabiInYourBackyard.com

FAQs – Growing Wasabi in Your Backyard
www.thewasabistore.com/thewasabistore/3hr8l56aw66mttffs3z97268jcw5b4

Salt & Straw’s Raspberry Wasabi Sorbet Made With Oregon Coast Wasabi!

Salt & Straw’s Raspberry Wasabi Sorbet Made With Oregon Coast Wasabi! 

We are thrilled to announce that Salt & Straw has made a wonderful Raspberry Wasabi Sorbet and this sorbet is made with Oregon Coast Wasabi!

This is how Salt & Straw describes this sorbet –

“This beautiful bright magenta sorbet has a punchy secret: sweetly hidden in every bite of raspberry flavor is a bit of freshly grated wasabi from Oregon Coast Wasabi, one of the only wasabi farms in the world outside of Japan. Fresh wasabi is like nothing you’ve ever experience, it has a bright, herbal taste, with a fraction of the heat.”

This sorbet is one of Salt & Straw’s July seasonals and it will be available at their Portland area stores.

The Raspberry Wasabi sorbet debuted yesterday - Friday June 29th, and Oregon Coast Wasabi CEO and Co-founder Jennifer Bloeser went to her local Salt & Straw and she loved this sorbet as did Pirro the wasabi farm dog!

Many thanks to Cynthia Ryan for the photo she took during Jennifer and Pirro's visit to Salt & Straw!