OUR FARM

Oregon Coast Wasabi was founded in 2010. During the summer of 2021 we were able to expand to a second farm site. Both farm sites are located on the Oregon Coast where the climate is optimal for wasabi cultivation.  

The Oregon Coast is humid, consistently cool and blessed with pristine forest streams.  With this ambient climate and our proven growing methodology, we replicate the cool alpine stream environment of the Japanese mountains, which is wasabi’s natural habitat.  

Using the water-grown method, Oregon Coast Wasabi produces a superior product to some Asian-imported wasabi and of equal quality to the highest-grade product grown in Japan.